But mousse is thickened by mixing whipped cream or whipped egg whites. Pudding is a colloid.
Is Pudding A Liquid Or A Solid Desserts Around The World Pudding Food
This allows the slime to act as both a solid and a liquid.
. Proper pudding is most definitely a solid. Pudding is NOT in a liquid state ever so its simply a soft solid. But if you cool it down enough the liquid water will freeze and it will become a solid all through.
Someone on the Facebook page commented on this by saying that the pudding appears to be something called a colloid. On the other hand mousse is considered as a liquid element because of the bubbly fluids inside it. Pudding is neither a solid nor a liquid but a colloid.
The respiratory system removes oxygen and water from the body. Science can help explain why pudding is a thick smooth and creamy treat. The patients body doesnt care if its H2O comes from a bottle of water or room temperature pudding or green beans or a juicy chicken breast.
Is Pudding A Liquid Is the pudding liquid or solid. It has no definitive shape it takes the shape of the container it is in but it will not diffuse out of an open container. Its also a liquid thats suspended in a matrix of gelatin much like a wet sponge is both a liquid and a solid.
Although pudding has no definitive shape it takes the shape of its container and it will not diffuse out of an open container it cannot be classified as a liquid because it consists of two phases dispersed in one another. Chill it in the fridge and it is more of a solid but not frozen. For example solid substances are stiff hard and keep shape when squeezed.
Liquids are flowing substances that form a horizontal surface and they are subject to gravity. Only if it is or becomes liquid at room temperature. Pudding is smooth and creamy and it has a wonderful feeling in your mouth.
The principle is that if it will beccome liquid when left at room temperature then it is liquid. A full liquid diet is made up only of fluids and foods that are normally liquid and foods that turn to liquid when they are at room temperature like ice cream. So is it a solid or liquid.
When pudding is warm it is more of a liquid but when chilled it is more solid. Is mud a solid or a liquid. The pudding is thickened by mixing starch into the mixture and by cooking the pudding thoroughly.
Tamara has given a nice description of what jello is. So by all accounts it is a liquid. If you heat it up enough the solid will become dissolved again it will become a liquid all through.
3 Show answers Another question on Physics. Colloids are awesome because they tend to share traits of both components. Sep 18 2006.
If we look at pudding like we were in grade school again and try and determine its state of matter we would classify it as a liquid. A liquid suspended in a solid is known as a gel whereas a solid suspended in a liquid is known as a sol. The scientific word for this is a COLLOID.
Pudding is neither a solid nor liquid it exists in a colloid state. Pudding is neither a solid nor a liquid. A dispersion of a substance in another.
When you make pudding you mix the ingredients and it is a liquid. No Im afraid thats not the principle at all. In medical dietetics it is a full liquid but as for texture it is a colloid it is also considered a gel of a solid suspended or dissolved in a liquid a gel of starch in water.
Pudding is a solid suspended in a liquid whereas jello is a liquid suspended in a solid. Subsequently question is is Pudding a gel. Gelatin is interesting because as it sets it transitions between a sol and a gel.
Ice cream and Jello become liquid at room temperature so theyre liquid for the purposes of an IO. Most of the ingredients are similar to chocolate milk but pudding is not a liquid like chocolate milk. Its physical state will vary depending on temperature.
Your pudding slime contains solid starch molecules which help thicken the pudding tangled up with liquid water molecules. Gas is the compressible. Jello is an amorphous solid ITS basically a solid suspended in a liquid.
Pudding is a colloid. But actually its a hydrogel so liquid water is absorbed by gelatin creating a solid. A colloid is a mixture of substances that are tangled together and do not separate.
Pudding is the same state of matter as hair gel. In this context is Jello liquid or solid. It certainly does not fit the physical definition of a solid a regular array of atoms or molecules.
It doesnt fit the usual definition of a liquid either because it bounces back from shear stresses rather than flowing even if theyre. Lastly this is considered a gel because the water is dispersed within the solid. These three materials have their own distinct features.
Gelatin is just less porous than a sponge. You cannot eat solid foods when you are on a full liquid diet. Neither I would say more colloid1 There are many colloidal materials found in food products like.
Solid liquid and gas are the three states of a matter that we find in the real world. In this manner is Pudding a fluid. But still is it a solid or a liquid - Anonymous.
It is also a liquid suspended in a gelatin matrix just as a wet sponge is both a liquid and a solid. I dont want any of your packaged pudding near my mouth.
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